Some nightly special off the menu LOBSTER RAVIOLI MUSSELS (thank you Mrs Kate) ATLANTIC SALMON CHILEAN SEA BASS GULF SNAPPER FLOUNDER RED FISH SOLE BLACK ANGUS FILLET Grilled Lamb Chops Braised LAMB SHANK Main menu ANTIPASTI-BEGINNIGS ANTIPASTO RUSTICO 9 prosciutto, salami, cheese & olives BRESAOLA VALTELLINA 9 thin slices of air-cured beef filet, field greens & truffle oil PEPPERONI ALLA BRACE 8 grilled bell peppers, anchovies & capers CARPACCIO 10 thin slices of beef filet with parmesan, arugula, olive oil & lemon juice MELANZANE ALLA SARDA 8 marinated eggplant with sun-dried tomatoes & goat cheese CAPESANTE AL ANTICA 12 pan-seared scallops with prosciutto, fresh sage ASPARAGI AL FORMAGGIO 9 steamed & baked asparagus with smoked provolone cheese SPEK 10 air cured smoked ham from ALTO ADIGE zuppe- soup MINESTRONE DI VERDURA 5 daily made vegetable soup PASTA FAGIOLI 5 hearty beans and pasta soup INSALATE - SALADS INSALATA DELLA CASA 5 house salad with parmesan dressing CAESAR SALAD 6 house recipe INSALATA CAMPAGNOLA 7 mixed greens with buffalo mozzarella, tomatoes, pepper & olives INSALATA ARUGOLA 7 spiced arugola with tomatoes, olive oil & balsamic vinegar INSALATA ALL OSTERIA 7 radicchio, arugola & gorgonzola cheese POMODORI E MOZZARELLA 8 fresh slices of tomatoes with buffalo mozzarella & pesto PRIMI- PASTA SPAGHETTI ALLA PUTTANESCA 12 olives, anchovies, capers & onions with fresh tomato SPAGHETTI ALLA BOLOGNESE 12 spaghetti with meat sauce SPAGHETTI ALLA CARBONARA 13 cream, eggs & pancetta tossed with spaghetti SPAGHETTI AGLIO OLIO 11 W/CHICKEN 15 W/SHRIMP 16 SPAGHETTI ALLA CHITARRA 12 olives, diced tomatoes & garlic GNOCCHI DI PATATE 13 homemade potato dumplings with your choice of pesto, pomodori sauce PENNE THREE P'S 13 penne with prosciutto and green peas in cream sauce PENNE ALLA FORNAIA 12 baked penne with tomatoes & mozzarella cheese RAVIOLI AL BURRO SALVIA 14 cheese ravioli saute' with butter & sage RAVIOLI AL SUGO DI PORCINI 14 cheese ravioli saute' with porcini mushrooms, tomatoes & basil sauce MELANZANE ALLA PARMIGIANA 13 breaded eggplant toped with marinara & mozzarella cheese FETTUCINE ALLA CREMA 12 w/CHICKEN 15 W/SHRIMP 17 home made fettucine in cream sauce SECONDI- MAIN COURSE VEAL PICATA veal scaloppini in lemon wine sauce & cappers 19 SCALOPPINI PARMIGIANA 19 breaded veal baked with parmesan cheese SCALOPPINI AI FUNGHI 19 tender veal saute' with crimini & porcini mushrooms VITELLO ALLA ROMANA 19 veal topped with prosciutto, sage light wine sauce VEAL MILANESE 19 breaded veal cutlets pan fried in olive oil COSTATA DI VITELLA 30 grilled veal chop topped with saute' mushroom PETTI DI POLLO AL FORMAGGIO 16 chicken breast stuffed with cheese & saute' with a light wine sauce POLLO ALLA PARMIGIANA 16 breaded chicken breast baked with parmesan ,mozzarela cheese POLLO ALL PROSCIUTTO 16 saute' breast of chicken with prosciutto in sage wine sauce PETTO D'ANATRA AL PEPE NERO 23 duck breast pan-fried with crushed black pepper & fresh herbs TROTA IN PADELLA 22 pan-fried rainbow trout with capers & fresh herbs GAMBERONI ALLA RUSSO 21 lightly floured shrimp pan-fried in a light wine sauce |
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